On February 21, 2017, we tasted wines made from the Aglianico grape, a red grape and southern Italy’s answer to Nebbiolo (the famous...

How our 2009 Beaune & Volnay wines scored.

On March 22nd, 2016 we explored an interesting and eclectic mix of red grape varietals that dominate the lesser known vineyards in...

The Nebbiolo grape is to Barolo what the Pinot Noir grape is to Burgundy. Both grapes have made their wine-producing regions famous, for...

Barbaresco and Barolo communes are situated in the Piedmont area of Italy about 10 miles apart and both produce wine from 100% Nebbiolo...

On September 16, 2014 TVC presented a tasting of 8 Left Bank Wines from 2004. Four were from Saint-Julien, two from Pauillac, one from...

California dreamin'! May’s tasting explored a cross section of 4 vintages of premium California Cabernet Sauvignon wines and primarily...

According to Jose Penin of Decanter.com, “The elite of Spanish dry whites still come from Rueda. Here the main source is the Verdejo...

Australia is recognized globally for its rich, bold Shiraz wine. According to Janise Robinson, if black pepper is trademark of French...

James Lawther, MW, wrote on Decanter.com that “The 2004 vintage in Châteauneuf-du-Pape is the best since 2001 … with a minerally balance...

The 2005 vintage in Burgundy has been described as one of the greatest red wine vintage for a generation. According to Janis Robinson...

On March 19, 2013, TVC was delighted and thrilled to welcome Gray Hartley of Hartley Ostini Hitching Post Winery for an exclusive tasting...

Rankings of our N. Rhone wine tasting